Bakery celebrates annual tradition March 14-17

(BURLINGTON, Vt.) March 6, 2015 – Bruegger’s Bagels, known for its authentic New York-style bagels, signature coffees and egg sandwiches, will once again offer green bagels to celebrate St. Patrick’s Day from Saturday, March 14, through Tuesday, March 17.

First sold in 1997 at a Pittsburgh Bruegger’s Bagels location, green bagels are made in the same authentic New York style as the bakery’s regular menu bagels — kettle-boiled and baked fresh in small batches.

“Our green bagels are a fun, annual St. Patrick’s tradition that our customers have enjoyed for nearly 20 years,” said Judy Kadylak, vice president of marketing for Bruegger’s Bagels. “They are a festive touch for any St. Patrick’s Day brunch, party or morning meeting.”

As part of the celebration, Bruegger’s Bagels eClub members will receive a coupon, valid at participating bakeries, for $2 off a Big Bagel Bundle, with 13 bagels of any variety and two tubs of cream cheese. Guests can sign up to receive this and other special offers at

Guests ordering one dozen or more green bagels are encouraged to preorder. For location contact information and hours, visit

About Bruegger’s Enterprises, Inc.
Bruegger’s Enterprises, Inc. (BEI), a leader in the fast-casual restaurant segment, operates 305 Bruegger’s Bagels bakeries in North America. Renowned for its authentic, fresh-baked bagels, the chain also offers a wide variety of freshly prepared breakfast and lunch options made with high-quality, simple ingredients served with its unique brand of hospitality. Bruegger’s Bagels is dedicated to the communities it serves and supports charitable causes locally and nationally. BEI’s parent company, Groupe Le Duff, SA, is the world’s second-largest company in the bakery-cafe sector. Founded in 1983, BEI is headquartered in Burlington, Vermont. For more information, please visit or become a fan on Facebook at

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