What's the Soup of the Day?
Daily selections of our savory soups vary by day. If you would like to find out the soup schedule in advance, please contact your local bakery here .
Click on an item name to view nutritional facts and ingredient information.
Butternut Squash
(Vegetarian) 
Butternut squash, onion and apples sautéed in butter and finished with a vegetable broth and a dash of cream.
Chicken Spaetzle
Spaetzle dumplings with chunks of chicken and vegetables simmered in a soothing chicken broth. Bruegger's twist on classic chicken noodle.
Creamy Tomato Basil (select markets)
Ripe tomatoes, cream and fresh leaf basil make this a fresh twist on a classic soup.
White Chicken Chili
Chicken, navy beans, mild green chilis and corn masa make a smoky Southwestern treat.
Four Cheese Broccoli
A creamy blend of cheddar, american, swiss and parmesan cheeses, tender broccoli and onion.
New England
Clam Chowder
Tender clams, diced potatoes, onions and celery, all gently simmered with clam broth and finished with cream.
Chicken and Wild Rice
Diced chicken, carrots, celery and onions with wild rice that is slowly simmered in chicken stock and finished with cream.
Beef Chili
Ground beef, red kidney beans, Spanish onions, chilies and garlic simmered in a spicy beef broth.
Black Bean
(Vegetarian)
Black beans, onions and garlic, simmered in a vegetable broth seasoned with sweet and savory caribbean spices, and a touch of jalapeno pepper
Fire Roasted Tomato (select markets)
(Vegetarian)
Flavorful fire roasted tomatoes simmered with onions, celery and carrots.
Garden Vegetable (select markets) (Vegetarian)
Green beans, sweet corn, red bell peppers, zucchini, summer squash, barley, celery, onions and fresh basil in a tomato stock.
Bruegger Bites
Bite-sized, fully baked, rosemary olive oil Bruegger “bites”, served plain or topped with Asiago or sesame seeds, available on a rotating basis each day
